Nowadays it seems like we only bake a ham a couple of times a year. Nana’s Epic Navy Bean Soup was a meal we ate somewhat regularly, every time a ham graced our table. Nothing went to waste, ever.Īll leftovers were either eaten or repurposed, even bones. My mom (now known as Nana) had a special gift for using her resources wisely. navy bean soup simmered with a leftover ham bone. One of my favorite childhood meals was Nana’s Epic Navy Bean Ham Bone Soup, i.e. Growing up with five kids in our family, and a string of tag-along neighborhood friends, my mom made a lot of meals that could either be stretched to feed extra guests, or could be eaten as leftovers. It’s rich, filling, comforting, and can feed a large crowd on a small budget. Navy bean soup is the food of my childhood.
Maybe you even finished off your ham to the point of placing the ham bone in the freezer for future use.Įither way, today I want to show you exactly how to use your leftover ham bone, to make the most of every last bite of flavor your baked ham can offer! Ham Bone Recipe What To Do With Leftover HamboneĬhances are, after yesterday’s Easter dinner (or any holiday feast) you have a nearly-naked ham bone in your refrigerator at this very moment. N ana’s Epic Navy Bean Ham Bone Soup Recipe: A simple, yet utterly tempting, ham and bean soup recipe is a great way to use your leftover holiday ham bone.
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